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[Thai Sweet and Spicy Crispy Tofu] The practice that will not fail😍
1. 1 piece of old tofu
2. 1 green / red pepper each
3. Ingredients: Thai chili sauce 10g / oyster sauce 5g / broth 50ml / corn oil 8ml / ginger 15g / salt and pepper / chopped shallots
practice
1. Wash the old tofu and cut into triangles for later use
2. Wash the green and red peppers, remove the seeds, remove the stalks, and cut into diamond-shaped pieces
3. 4 Take a bowl of Thai sweet chili sauce, oyster sauce, broth, a little salt, an appropriate amount of pepper, and an appropriate amount of cold boiled water and stir it into a bowl of juice for later use.
4. Heat the wok and release the oil (be sure to heat the wok and then release the oil, or the tofu will stick to the pan)
5. Add tofu for frying, add tofu for frying
6. Stir fragrant ginger in low heat, add green and red pepper slices and stir-fry on medium heat.
7. Put in the adjusted bowl of juice, add the fried tofu, and cook until the tofu is delicious and the soup is thick
8. After turning off the heat, sprinkle chopped chives, serve and enjoy!

Vitamin 💙
It is a collective term for a series of organic compounds. They are micronutrients needed by organisms, and generally they cannot be produced by organisms themselves and need to be obtained through diet and other means. Lack of vitamins can cause serious health problems; adequate intake of vitamins can keep the body strong and healthy; excessive intake of vitamins can lead to poisoning.
Water-soluble vitamins include vitamins (C, B)😍
Fat-soluble vitamins include vitamins (A, D, E, K). They dissolve in lipids and are absorbed as the lipids are absorbed.😘

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