Lovey Jones

Creamy Beef & Bowtie Pasta 🍝

Ingredients

* 1 lb ground beef
* 12 oz bowtie pasta
* 1 can Rotel diced tomatoes & green chilies
* 1 can cream of chicken soup
* 8 oz cream cheese
* 8–12 oz Velveeta, cubed
* Salt & pepper to taste
* Optional: parsley for garnish

Instructions

1. Brown the ground beef in a skillet over medium heat. Drain off any excess grease.
2. Transfer the cooked beef to a slow cooker.
3. Add the Rotel, cream of chicken soup, cream cheese, and cubed Velveeta.
4. Cover and cook on LOW for 2–3 hours, stirring occasionally, until the cheeses are completely melted and the sauce is smooth.
5. Meanwhile, cook the bowtie pasta according to package directions until al dente. Drain well.
6. Stir the cooked pasta into the creamy beef mixture until everything is evenly coated.
7. Season with salt and pepper to taste.
8. Serve warm with a little parsley or extra cracked pepper on top, if desired.

Let me get up and make this man some breakfast so I can get my breakfast. 😂

Batches will f*k up a n***a whole ring trying to be seen. Girl cause when the bat girl light come on. Yeah. Real tears!!

I be loving fixing my guy dinner, and we have our night cap. With tender kisses on the forehead. Be warm inside. Then 😘

My daughter always think she got to have something when we go to the store. Rotten