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HOW TO MAKE : "Winter Paloma" Cocktail | Sativo Saturday 05/12/2020

Check out SATIVO SATURDAY recipe with Jessica Thomas at the Liberty Exchange Kitchen & Bar in Reno!

HOW TO MAKE : "Winter Paloma" Cocktail | Sativo Saturday Make the “WINTER PALOMA” at home! Cocktail recipe brought to you by Liberty Exchange in Reno, NV ! Join us for another episode of SATIVO SATURDAY with bar ex...

HOW TO MAKE - Honey Margarita Cocktail | Sativo Saturday 21/11/2020

Happy Sativo Saturday Everyone!! Mari Chuy's Mexican Kitchen has a fun Honey Margarita cocktail recipe that you can make at home! Check it out at El Sativo Tequila!

Chuy lookin’ fly with a BAJA LLAMA button up! 📸🎶 by co-founder Jaime Whitton
🍹 🐝

HOW TO MAKE - Honey Margarita Cocktail | Sativo Saturday Learn how to make a Honey Margarita, on today's episode of Sativo Saturday with special guest Chuy from Mari Chuy's Mexican Kitchen in Reno, NV! And guess wh...

HOW TO MAKE - "El Aromantique" Fall Cocktail | Sativo Saturday 14/11/2020

Just the most delicious fall cocktail that is easy to make at home. Thanks El Sativo Tequila!

HOW TO MAKE - "El Aromantique" Fall Cocktail | Sativo Saturday Get your fall on 🍂 with the "EL AROMANTIQUE" 🥰 Join us for an episode of Sativo Saturday with bar extraordinaire, Brendon Williams! Featuring Liquid Alchemis...

EL SATIVO - Chef Ricardo's Spicy Mango Ceviche Sauce | Sativo Saturday 26/09/2020

So Sativo!! Join us today! ;)

EL SATIVO - Chef Ricardo's Spicy Mango Ceviche Sauce | Sativo Saturday “Spicy Mango Tequila Sauce”, an easy recipe for your ceviche dish by Chef Ricardo Sanchez. It’s the perfect way to celebrate this weekend’s National Lobster ...

Elevate your Garnish Game w/ Sun-Dried Spicy Tomatoes featuring Jaime Whitton | Sativo Saturday 12/09/2020

TODAY!!

Elevate your Garnish Game w/ Sun-Dried Spicy Tomatoes featuring Jaime Whitton | Sativo Saturday How to make SUN-DRIED SPICY TOMATO GARNISHES for BRUNCH COCKTAILS on SATIVO SATURDAY with El Sativo co-founder, Jaime Whitton! To-MAY-to, To- MAH-to from hea...

05/09/2020

Last sips of summer! How to make a “Mint Cantaloupe Smash” on SATIVO SATURDAY featuring bar man, Jonny Whitton.

SPECS:
2oz of El Sativo Blanco
5 pieces of cut Cantaloupe
1/2oz Lemon Juice
1/2oz Agave
Mint
Muddle the cantaloupe pieces, add ingredients into tin, add ice, shake, strain over two big ice cubes, top with gem ice. Garnish slapped mint, fresh cantaloupe slice and dried citrus wheel.
Video, photography and music by Whitton
Jonny Whitton Stacey Whitton Summers

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04/09/2020

Catch the last sips of summer with a “Mint Cantaloupe Smash”! Join El Sativo Tequila tomorrow for the 3rd episode of SATIVO SATURDAY w/ Jonny Whitton.

Here’s whatcha need:
El Sativo Blanco
Cantaloupe
Lemon juice
Agave
Mint

Photo by Jaime Whitton
Jonny Whitton

Catch the last sips of summer with a “Mint Cantaloupe Smash”! Join us tomorrow for the 3rd episode of SATIVO SATURDAY w/ Jonny Whitton.
Here’s whatcha need:
El Sativo Blanco
Cantaloupe
Lemon juice
Agave
Mint

Drinking Tutorials: I Make The Best Margarita You'll Ever Have 15/08/2020

Check out bartender, Zach Zoschke’s BEST MARGARITA EVER video 😉🍹 His choice of spirit, El Sativo Tequila of course! 🌎🎉

Drinking Tutorials: I Make The Best Margarita You'll Ever Have Today I show you haw to make the best margarita on earth, which has been field tested hundreds if not thousands of times. The margarita is one of the most po...

25/06/2020

Check it out! We, El Sativo Tequila, received a great write-up in the Bar Business Magazine. Thanks for the love BBM!

https://www.barbizmag.com/featured-products/el-sativo-the-first-tequila-to-isolate-terpenes-in-the-raw-agave/

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