MIGO Sailing Trip
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Rejsy tematyczne&wellbeing na wodzie
The best flavours are discovered on land — before you cast off and head out to sea. ⛵️
Straight from the garden. Straight from nature. No unnecessary rules.
When the ingredients are truly good, there’s no need to complicate them. A ripe tomato, fresh herbs, olive oil, a little fire… and your own instinct.
In the kitchen, just like at sea, it’s all about feeling. You look, you taste, you connect. The rest happens naturally.
The Kitchen Sailor cook with what the land gives you, sail with what the sea brings. 🌿🍅🔥⛵️
09/07/2026
⚓️ The best stories are born on the water.
A classic Chris-Craft – an iconic American boat, handcrafted with over 150 years of tradition and renowned for its timeless design and exceptional craftsmanship. Every Chris-Craft has a story to tell.
And the best stories? They come from the people of the sea – tales of storms, harbors, repairs, and a life shaped by the ocean. The kind of experiences you won’t find in any travel guide. This is the authentic side of maritime life. 🌊⚓️
08/07/2026
Culinary journeys this is exactly why I love traveling. 🌎
Pizza in a Croatian bar, made with a native Italian from Bari. 😉🍕
Italian food culture has something truly special about it its strength lies in simplicity and a deep respect for tradition. Italians stay true to their recipes, yet even though the Croatian version of the Diavola pizza had different toppings, he still enjoyed it!
Being open to new flavors, having the courage to experiment, and breaking the rules when combining ingredients – that’s my philosophy in the kitchen. 👩🍳🍕
🇮🇹🇭🇷
08/07/2026
Culinary journeys this is exactly why I love traveling. 🌎
Pizza in a Croatian bar, made with a native Italian from Bari. 😉🍕
Italian food culture has something truly special about it its strength lies in simplicity and a deep respect for tradition. Italians stay true to their recipes, yet even though the Croatian version of the Diavola pizza had different toppings, he still enjoyed it!
Being open to new flavors, having the courage to experiment, and breaking the rules when combining ingredients that’s my philosophy in the kitchen.
🇮🇹👩🍳🇭🇷
08/07/2026
Culinary journeys this is exactly why I love traveling. 🌎
Pizza in a Croatian bar, made with a native Italian from Bari. 😉🍕
Italian food culture has something truly special about it its strength lies in simplicity and a deep respect for tradition. Italians stay true to their recipes, yet even though the Croatian version of the Diavola pizza had different toppings, he still enjoyed it!
Being open to new flavors, having the courage to experiment, and breaking the rules when combining ingredients that’s my philosophy in the kitchen. 👩🍳🍕
🇮🇹🇭🇷
Hungry for the World 🌍❤️
In every country, I discover new people and flavors. In Croatia, I snack straight from the bush and fall in love with the simple tastes of the sun and the sea. 🇭🇷❤️
Then I take these inspirations with me and bring them to the plates of my yacht guests. ⚓️🍽️
22/06/2026
Coffee tastes best when time slows down. ☕⚓🌿
Whether we enjoy it alone, in the company of someone special, or during inspiring networking meetings, it’s always worth taking a moment to savor it. ☕⚓⛵️
The sea reminds me of what Oliver Burkeman writes about not everything can be controlled. Sometimes you just have to trust the wind, set a course, and enjoy the journey. ⛵🌊💙
Every jump into the deep end is a lesson in courage, humility, and respect for the power of the sea/ocean.
11/06/2026
Where others spend their holidays, I feel at home. 💙⛵
The sea brings peace, freedom, and endless inspiration. Every voyage is more than a trip ’s an experience, a feeling, a memory in the making.
Come aboard and discover the magic of seeing the world from the water. 🌊
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