Pocketbook Hudson

Next Thursday, November 12, acclaimed singer-songwriter Chris Garneau returns to Hudson for a special performance in our Gathering Hall to celebrate the vinyl release of his sixth full-length album, In Reverse. The album will be performed in its entirety, alongside songs spanning more than twenty years of music, from his 2006 debut, Music for Tourists, to the present. This evening marks the first full-band performance since the album’s release earlier this year.

Get your tickets: $15 presale and $20 at the door,

or stay the evening and receive complimentary entry to the concert with 15% off your stay, plus an additional 15% off a wellness treatment. Book now through the link in our bio.

We are excited to announce that Ambos Bar & Lounge is now open and serving food 7 days a week! Enjoy a signature cocktail at the bar, accompanied by a our favorite classic dishes. From oysters to a burger and specialty beef tallow fries, Ambos is delighted to share these comforting classics with you in the comfort of our lounge.

images captured by Oliver Forti Jevremov

Early this fall, we had the pleasure of hosting Diptyque's two-day interactive exploration of their new Les Rituels de Soin. Throughout their stay, our spaces, The Baths and Ether, were transformed to host immersive experiences, bookended by dinner and breakfast at Ambos, highlighting the evening and morning routines of the Les Rituels de Soin line. Read more about Diptyque’s stay from High Snobriety; link in bio

Production by Wright New York

Images captured by Jess Tran & ⇜ 𝑮.𝑷. 𝑺𝒆𝒍𝒗𝒂𝒈𝒈𝒊𝒐 ⇝

Interested in hosting a brand activation? Link in bio to inquire.

Introducing one of our incredible farm collaborators, Sunfair Farm. You’ll find their harvests in our bar garnishes, including the Concord Grape Spritz (pictured featuring Sunfair rosemary), Sour Cherry Spritz (tulsi basil), the Marigold Sour (gem marigolds), and the Fig Leaf Mule (bronze fennel), as well as in our NA cocktail, Pink Moon (shiso).

SUNFAIR explores how agriculture, the arts, and nature shape everyday life. Stewarded by a passionate team, these 70 acres are home to a farm, farm store, sculpture fields, and gallery. Their vegetable and flower farm is open to visitors seasonally as a meeting ground to come back down to earth and reveal the origins of our nourishment.

image captured by Oliver Forti Jevremov

OPEN STUDIO is a free weekly artist-led workshop series for all bodies, presented by the Studio at Pocketbook Baths.

Every Tuesday 4-5:30pm is Studio Hour–a soundtracked landscape for all forms of self-guided movement, or rest. Show up by 5:30 pm as we transition into a 90-minute artist-led workshop. First and last Tuesdays, recurring monthly rituals bookend a rotating lineup of featured guests.

Halloween in Hudson is a must-do; Warren Street transforms into a landscape of parades, costume parties, and live music. Before (or after) the revelries, make sure to visit the Ambos Lounge to try our new fall cocktail, the Blood Moon, infused with rye, cherry, blackcurrant, blood orange, and turmeric. Available on our new fall cocktail menu.

Bar & Lounge Hours:
Sunday⁠–⁠Thursday, 5pm⁠–⁠10pm
Friday⁠–⁠Saturday, 5pm⁠–⁠12am

shot by Oliver Forti Jevremov

Halloween in Hudson is a must-do; Warren Street transforms into a landscape of parades, costume parties, and live music. Before (or after) the revelries, make sure to visit the Ambos Lounge to try our new fall cocktail, the Blood Moon, infused with rye, cherry, blackcurrant, blood orange, and turmeric. Available on our new fall cocktail menu.

shot by Oliver Forti Jevremov

Listening Party with Norberto Piattoni
Thursday, November 5th
4:00 pm – 6:00 pm in Pocketbook Market
Free, no ticket required

Join us on November 5th as our Ambos Executive Chef, Norberto Piattoni brings the Market to life spinning live vinyl on our new Silence Please speakers. This listening party will be accompanied by traditional Argentine cookies for sale and complimentary mate chai lattes.
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Born and raised in Argentina, Norberto was immersed in a world of music and culture. Engaging with sound from an early age, he started experimenting with hosting radio shows and after hours DJ sets. Now, settled in the Hudson Valley after years of honing in on his passion for food, Norberto is bringing his love of music and food together again.

Colder weather calls for warmer dishes. This fall, Ambos welcomes you in for a hearty meal celebrating the flavors of this harvest season.

Check the link in our bio to discover our new menu and book your reservation.

Photos by Oliver Forti Jevremov