Dr. Sara Chase - Holistic Health

If you haven't started detoxing from the 💉💉💉 yet, it would be a good idea 🤯

🚨DID YOU DO THE COVID TEST?! You may have refused the Covid ‘vaccine’… but did you ever do the PCR swab tests? If you did, then you need to listen. Researchers at John Hopkins University confirmed that you can be ‘vaccinated’ via the swabs, without even knowing. Materials disguised under the ambiguous term ‘hydrogel’ were being used in the Covid swab tests to get YOU ‘vaccinated’: ☠️ Graphene oxide ☠️ Nanotech ☠️ Heavy metals ☠️ mRNA Ask yourself this. Do you really think it’s a coincidence that the blood-brain barrier is exactly where you were told the swab tests had to be placed? 🧠 They were delivering DNA-altering substances, nanoparticles, and various toxins straight into YOUR BRAIN. Expert, Dr. Steven Hotze warns that graphene oxide crosses into the brain, where it interfaces with neurons, causing blood clotting, and potentially brain disorders and cancers. He states that the graphene oxide forms filaments that would: 🗣️ “Allow authorities to control people through electromagnetic waves from a mobile phone or cell tower that can control how a person thinks or acts”. This isn’t about fear. It’s about awareness. It’s about taking action. It’s about survival. Because if you’re not prepared or actively detoxing now… then you may not be ready for what comes next. ‼️ Nanotech, mRNA, and heavy metals are now inside ALL of us. Do not wait until it is too late. We MUST take action. 🤐 Yet natural solutions are being CENSORED, SILENCED, and HIDDEN… ✅ This is why we put together our Ultimate Detox Guide - to share natural and proven solutions in an increasingly toxic world. ➡️ Comment ‘GUIDE’ and we’ll send you a link to our Ultimate Detox Guide - everything you NEED to know about detoxing and recovering. 📥 Check your messages / message requests. Tom and Lauren 🫡 Follow for more: @tomandlaurenhealth Other accounts: @tomandlaurentruths Find us on: IG - tomandlaurenhealth FACEBOOK - Nutrition with Tom and Lauren TIKTOK - TomAndLaurenHealth X - TomLaurenHealth

If you haven't started detoxing from the 💉💉💉 yet, it would be a good idea 🤯

🚨THREE U.S. STATES INTRODUCED LEGISLATION CLASSIFYING COVID-19 mRNA INJECTIONS AS BIOLOGICAL WEAPONS OF MASS DESTRUCTION 1. Minnesota Bill HF 3219 2. Tennessee Bill SB1949 3. Arizona Bill HB 2974 This is because mRNA shots have killed, injured, and disabled more people than 100+ Hiroshima nuclear attacks.

More problems are being discovered from plant food, stemming from the plant toxins, defense chemicals inherent in plants. Have you wondered why meat and fat has been so villainized? I believe it's part of the depopulation agenda that is so apparent.

Lectins are carbohydrate binding proteins that disrupt gut function, cause inflammation, and in some cases as this video shows travel to the brain. Comment “lecture” for the full video #carnivore #primaldiet #health #animalbased

Information is power.
(Read the caption )

Cutting open a container aka a tumour goes against the very intelligence of our body that created it. And for what? To determine if it’s benign or malignant? All this means is that one is more damaged and degenerated than the other. Either way, the body is containing the problem and our job is not to stab at it (and poison it/ourselves), but to assist the body’s immune system to correct the cause and heal it naturally. Cutting it open is a direct reflection of the medical system’s narrow minded focus on the symptom rather than the cause. As long as they continue with this approach, they will never find a cure and they will continue to do more harm than good. Speaker: Dr Ariel Tel-Oren

Watch the patterns.
When there's a pattern, there's a problem 😥

Watch the pattern again, because it's still running. When cows are demonised for the climate, Bill Gates is ready with lab-grown meat. When dairy is demonised for cruelty, Oatly is ready with a carton of processed seed oil and glucose syrup. When eggs are demonised for cholesterol, JUST is ready with a bottle of extruded mung bean protein. When butcher shops close, Beyond Meat is ready with a burger made of pea isolate, methylcellulose, and dye. The playbook is a century old and the industry no longer bothers hiding it. The advice always arrives with a product attached.

They convinced you that sun, salt and fat will kill you. Then they got rich selling you the cure! Between 1976 and 2026, obesity rates tripled while you followed the rules.

Here are 7 lies that created an epidemic:

1. Fat makes you fat! Every cell in your body is wrapped in fat. Your brain is mostly fat. Your hormones are built from fat. Yet they told you that fat is making you sick and convinced you to swap it for low-fat foods loaded with sugar. When fat intake fell, obesity and diabetes exploded. The real danger was never fat; it was a goldmine. They stripped away natures fuel, replaced it with cheap carbs from corn and soy and created ADDICTION.

2. Red meat causes cancer! They lumped grass-fed steak in with hot dogs and deli slices, then told you it would shave years off your life. Humans thrived on meat for THOUSANDS of years. Long before obesity, diabetes and heart disease, we ate meat DAILY. The real danger was never meat; it was the processed junk that replaced it. Demonizing meat wasn’t about protecting your health; it was about creating a population hooked on cheap grains.

3. Sunlight causes cancer! Sunlight boosts immunity, balances hormones and lifts mood, strengthens bones, and extends life. Zero cost. Zero side effects. You would take it every day. No pill exists for it. They told you to fear it and lather on sunscreen. Sunscreen is packed with hormone disruptors, and toxic chemicals that block Vitamin D production. It is not about your health; it is about profit.

4. Breakfast is the most important meal! For most of human history, breakfast did not exist. People rose with the sun, worked, hunted, and ate when food was available, often not until midday or evening. Then you were convinced that skipped cereal would wreck your health. The real danger is not skipping breakfast; it was nonstop eating. Cereal companies needed to turn cheap grains into gold, so they told you to start every day with sugar in a box!!

5. The war on cholesterol! Half the people who die of heart attacks have normal cholesterol. Those with higher cholesterol often live longer, especially as they age. Yet you were told this vital molecule is a ticking time bomb. The real danger was never cholesterol, it was INFLAMMATION. Cholesterol is the raw material for your hormones, brain function, and cell repair. Instead of addressing diet and lifestyle, they put millions on drugs that deplete it!! Created a billion-dollar market for lifelong customers

6. Fluoride protects your teeth! This is a marketing spin! A way to dump industrial waste without paying to filter it out. Linked to thyroid disruption, lowering IQ, and bone damage at high doses!

7. Salt raises Blood pressure! They told you that salt will destroy your heart and convinced you to eliminate it from your diet. Meanwhile, populations eating high-salt diets for centuries had low hypertension rates. Then processed food and sugar entered the picture! Everything changed. The real danger was NEVER SALT; it was mineral deficiency. While you feared salt, they pushed sugar, seed oils, and processed junk, the actual drivers of heart disease. The salt scare was not protection, it was misdirection.

You are not sick; you are nutrient deficient! Yet chronic fatigue, brain fog, and depression are almost never treated with nutrition, the deficiency gets labeled as disease and symptoms become a life sentence. There is no profit in magnesium, sunlight, or clean food, they misdiagnose symptoms your body is trying to solve with what it never received, you are not broke, you are depleted.

Brilliant post Aamir Nasim

When we know better we do better ✨

Boys, it's time to grow up and man up 💪
Will you scroll to the end?

Modern life didn’t remove pressure. It just delayed it. And when responsibility comes late it hits harder. We’ve created a world where people are strong enough to act - but not expected to. So energy turns into frustration. Potential turns into distraction. And “rebellion” becomes a label for misalignment. Because humans aren’t built to drift. We’re built to carry. Responsibility gives direction. Direction gives meaning. Without it, you don’t feel free—you feel lost. The truth is simple: people rise to what is expected of them. Raise the standard. Take on more than you think you’re ready for. That’s how you grow. Do you think responsibility should come earlier or later today? ✅ FOLLOW @alpha_leaders for more

Lab grown meat in America is in full swing - in fast food restaurants & in grocery stores. These slides are important to understand what to look for and what to avoid 🤮

Follow @babazoya.health to stay ahead with your health The first lab-grown meat ever sold in a US grocery store landed on a Berkeley, California shelf on November 1, 2025. Mission Barns cultivated pork meatballs, $13.99 per pack at Berkeley Bowl West. Sprouts Bay Area locations picked it up later in Q4 2025. As of June 2026, five lab-grown meat companies have been cleared by the FDA: UPSIDE Foods, GOOD Meat, Mission Barns, Wildtype, and Believer Meats. Seven US states have banned or restricted it. Tyson Foods, the primary chicken supplier for KFC and Taco Bell, has been funding the technology since January 2018. UPSIDE Foods’ own FDA memo (CCC 000002) discloses that their starting cells are immortalized using TERT, the chicken’s own telomerase gene. TERT is the same gene that is dysregulated in human cancer tumors. The cells are grown in stainless steel bioreactors fed a soup of growth factors and insulin. Follow @babazoya.health to stay ahead with your health Sources: FDA Cultivated Foods Inventory. Updated 2026. https://www.fda.gov/food/human-food-made-cultured-animal-cells UPSIDE Foods FDA Pre-Market Consultation Memo, CCC 000002. https://www.fda.gov/media/163261/download #labgrownmeat #cultivatedmeat #tysonfoods #usahealth #maha