smul

Cottage cheese just had its main character moment. 🥄✨

We took Organic Plain Smooth Cottage Cheese and turned it into a creamy, high-protein cheesecake filling, layered over a crunchy chocolate chip sea salt protein granola crust and topped with juicy mashed berries.

Ready in a few minutes, with no baking required.

Berry Cheesecake Jar Recipe 🍓👇

Ingredients:
🥣 75g smooth cottage cheese
🍓 20g smul Strawberry Protein Powder
🍋 1 tbsp lemon juice
🍯 1 tsp honey or maple syrup
🍫 30g smul Chocolate Chip Sea Salt Protein Granola
🍓 60g fresh raspberries or strawberries

Method:
1️⃣ Whisk the cottage cheese, protein powder, lemon juice and honey or maple syrup until smooth.
2️⃣ Crush the granola and layer it at the bottom of a jar.
3️⃣ Add the cheesecake filling on top.
4️⃣ Mash the berries and add them as the final layer.
5️⃣ Enjoy straight away or store in the fridge for up to three days.

Full recipe is also available at smul.com

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Our smul partner, , smashed her PB at the 10K — sharing how smul fuels every stage of race day & recovery. ⚡

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Clean hydration. Nothing artificial, nothing unnecessary.